Calcium Ascorbate/Vitamin C Calcium CAS 5743-28-2
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Basic Info
CAS No.: | 5743-28-2 |
MF: | C12H18CaO14 |
Place of Origin: | Shandong, China |
Purity: | 98.5%~100.5% |
Model Number: | HHMSY-1812212 |
Appearance: | white crystalline powder |
CAS: | 5743-28-2 |
stock: | enough stock |
Melting point: | 166 °C (dec.)(lit.) |
color: | white to slightly yellow |
Other Names: | Vitamine C-Ca |
EINECS No.: | 227-261-5 |
Type: | Syntheses Material Intermediates |
Brand Name: | Zhishang Chemical |
Application: | Food additive |
Product name: | Calcium ascorbate dihydrate |
sample: | available |
type: | manufactrue |
Fp: | 300 °C |
form: | crystalline |
Chemical nature:
White or slightly yellowish, crystalline powder.
Application:
- Used to keep food fresh and prevent protein from deteriorating
For fresh foods such as fish and meat, protein deterioration will affect the freshness and taste of the food. Therefore, it is necessary to prevent protein deterioration during transportation and storage. Refrigerators can keep food fresh, but they are not very effective in preventing protein deterioration. The antistaling agent containing Vc-Ca can prevent the protein contained in fresh foods such as fish and meat from deteriorating, and its anti-deteriorating and maintaining freshness effect is not restricted by contact methods, such as spreading or spraying on food. Or you can immerse the food in a chemical solution, or you can put ice and other refrigerants into the solution at the same time, which is very convenient to use. For example, Masaji Ito et al. invented a chemical agent, the active ingredient of which contains acid salt or lysate, ascorbic acid or calcium ascorbate. According to the method of Bulletin Japanese Society of Fish, 24,749-750 (1959) of Saito et al., the freshness of fish is used to judge the constant as K, and the K value is determined as the effective time index for preventing protein deterioration. The K value represents the degree of protein deterioration. The smaller the K value, the lighter the degree of deterioration and the fresher the food. The inventor did the following experiment:
Example 1, Anti-sardine protein deterioration effect experiment. Example 2, “Mackerel” protein anti-deterioration experiment. Example 3, the anti-degeneration effect of mackerel protein. Example 4, the protein anti-deterioration experiment of roasted chicken. Example 5: Experiment on the anti-deterioration effect of beef and pork protein. By comparing the K values measured by the experiment, they found that the use of a preservative containing Vc-Ca can prevent protein deterioration for a longer period of time than the comparison without the preservative, and the fading of the sample is lighter than that of the comparison. Strong moisture capacity. As long as the appropriate preservative concentration and flooding time are selected, the anti-protein effect will be the same as the freezing treatment. - Establish and maintain high levels of Vc in the human body.
Many workers have verified more than 300 metabolic mechanisms involving Vc, including the ascorbic effect that was first observed by Dr. Robert Lind in 1940, and the free radical scavenging reaction of antioxidants until recently discovered. Its clinical effects have been widely recognized, so people have no doubts about establishing and maintaining the effective concentration of Vc and its derivatives in the human body. However, because people lack synthetic Vc liver enzymes, the Vc needed must be taken in with food. However, if the ingested Vc does not participate in the metabolism in time, it will be excreted, that is to say, the human body has no ability to store Vc. This problem is solved by the invention of Markham·Richard G. He discovered a mixture consisting of a compound with Vc efficacy and at least one compound selected from the group consisting of L-threonine, L-lignoic acid, edible salt of L-lythreonic acid, and aldone-lactoic acid of. This mixture can establish a high level and high concentration of Vc in the human body, at the same time it can improve the body’s tolerance to Vc, and can enable the human body to more effectively absorb and retain Vc-derived compounds. 12 people have been tested. , Aged from 27 to 45 years old, the test results fully confirmed the above point of view. - Supplement calcium for the organism
Regular intake of calcium products every day can effectively prevent osteoporosis, but this must be a long-term process. Consistently drink a sufficient amount of beverages such as tea or coffee with calcium sweeteners every day. The calcium sweetener has a neutral taste and is soluble in water. For example, calcium gluconate, calcium lactate, calcium levulinate, Vc-Ca, etc. The calcium salt content of calcium sweeteners is determined by the amount of calcium required per day and the amount of sweeteners taken per day. Generally speaking, in order to prevent osteoporosis, in addition to the normal daily calcium intake, another 500-1000mg calcium is needed. Calcium sweeteners are generally available in the form of tablets, ampoules, gels or capsules. Drinking tea and coffee with calcium sweeteners as required for a long time is very effective in preventing osteoporosis.
Product Description:
| Product Name | Calcium Ascorbate/Vitamin C |
| Synonyms | Hemicalcium L-ascorbate hydrate;Vitamine C-Ca;Calcium Ascorbate (200 mg);CalciuM ascorbate USP;CalciuM L-ascorbate dihydrate 99%;-2-hydroxy-1-oxidoethyl);-4-hydroxy-2-((S);-5-oxo-2,5-dihydrofuran-3-olate dihydrate |
| Appearance | White or slightly yellowish, crystalline powder. |
| Purity | 98.5%min |
| Application | Feed additives |
| CAS | 5743-28-2 |
Storage
About Us
The production base is located in Zhangqiu chemical industry park and Tai’an high-tech chemical industry park. laboratory and workshop in strict accordance with the GMP standard and the product fit national ISO9001 and ISO2000 standards.
“Zhishang” products are exported to Europe, North and South America, the Middle East, Asia Pacific and Africa area, so as to establish a long-term and stable cooperation relationship with customer in the world.
Company Info
- Business Type: Manufacturer
- Product Range: Additive , Chemical Auxiliary & Catalyst , Organic Chemicals
- Products/Service: Organic Intermediate,Inorganic Chemistry, APIs, Dyestuffs And Pigments, Fragrance And Spices, Food Additives
- Total Employees: 51~100
- Capital (Million US $): 10000000RMB
- Year Established: 2016
Production Capacity
- No. of Production Lines : 8
- No. of QC Staff : 5 -10 People
- OEM Services Provided : yes
- Factory Size (Sq.meters) : 3,000-5,000 square meters
- Certificate: ISO9001 , CE , GMP , API , MSDS
- Factory Location : Diao Town Industry Park, Zhangqiu City, Jinan City, Shandong Province, China.
Service
Pre-Sales Service
* Prompt reply and 24 hours online, professional team to provide best price and high quality product.
* Sample testing support.
* Every batch of products will be tested to ensureits quality.
*The packing also can be according the customers` requirment.
*Any inquiries will be replied within 24 hours.
*we provide Commerical Invoice, Packing List, Bill of loading, COA , Health certificate and Origin certificate. If your markets have any special requirements, let us know.
After-Sales Service
*The fact of logistics information monitoring.
* Any questions about the product can be consulted at any time.
*Product has any problem can return.
FAQ
Do you accept sample order?
We will make samples before mass production, and after sample approved, we’ll begin mass production. Doing 100% inspection during production, then do random inspection before packing.
HOW TO CONFIRM THE PRODUCT QUALITY BEFORE PLACING ORDERS?
You can get free samples for some products,you only need to pay the shipping cost or arrange a courier to us and take the samples. You can send us your product specifications and requests,we will manufacture the products according to your requests.
What’s your MOQ?
Our MOQ is 1kg. But usually we accept less quantity such as 100g on the condition that sample charge is 100% paid.
Do you supply product report?
Yes. We’ll give you product analysis report before shipping.
Is there a discount?
Different quantity has different discount.
Shipping
1. ≤50kg, Express delivery recommended, usually called as DDU service;
2. ≤500kg, Air shipping recommended, usually called as FOB, CFR, or CIF service;
3. >500kg, sea shipping recommended, usually called as FOB, CFR, or CIF service;
4. For high value products, please select air shipping and express delivery for safe.
Packaging and shipping
